Kimchee Jeanius

[ live to ferment ]

 

 
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STORY BEHIND KIMCHEE JEANIUS:

I started this journey with one purpose. I want to be able to sell my products as the healthiest and most delicious without compromising flavor. I grew up eating so many varieties of banchan "Korean side dishes" and kimchee. 

 
 
“The most delicious Kimchee I’ve ever had”
— Chef Tu David Phu | Top Chef Season 15